Login Register

Access the GIFSQ Portal

Select your user type to log in or register a new account.

Student Portal

Access your food safety courses, certifications, and exams.

Instructor Portal

Manage courses, view student submissions, and grade quizzes.

Company Portal

Manage corporate setup, view employee logs, and access QA services.

Garlic Powder Recall 2026: What Consumers and Food Manufacturers Need to Know About the Bacillus cereus Risk

July 21, 2026

Garlic Powder Recall 2026: Bacillus cereus Risk Explained Summary The recent Heavenly Spices Garlic Powder recall has attracted significant public attention after the Canadian Food Inspection Agency (CFIA) announced a recall due to possible contamination with Bacillus cereus. Although dried spices are generally considered shelf-stable because of their low moisture content, they are not sterile. […]

Read More

What the 2026 Listeria Soft Cheese Investigation Means for Dairy Manufacturers

July 21, 2026

2026 Listeria Soft Cheese Investigation | Industry Insights Description Learn what the ongoing FDA investigation into Listeria monocytogenes linked to soft cheese means for dairy manufacturers. Explore regulatory implications, environmental monitoring, sanitation practices, and preventive controls. Primary Keyword Listeria outbreak 2026 Secondary Keywords Introduction The U.S. Food and Drug Administration (FDA) is investigating a multistate […]

Read More